Potato drying machine:

The moisture level is reduced until the potato slices are ready for frying
During the drying stage, the moisture level is reduced to reduce the product oil absorption, as it is ready for frying and helps store it for longer periods.
Drying machine components:
The drying machine consists of a double belt to carry the product to pass it on fans that push the air quickly and enough temperature to reach the required humidity level. The air temperature is also raised by electric heaters / heat exchangers placed next to the fans.
The ability to handle products of various sizes.
Control the moisture level of the product by controlling the temperature and the speed of air circulation.
Two-level double belt to ensure all product layers have the same drying rate.

عدد الزوار 13774

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