Product Description
Potato Sorting and Inspection Machine Before Frying
In semi-fried potato production lines, the inspection stage remains one of the most critical quality checkpoints that determines the professionalism of the final product. Accurate inspection ensures:
✔ Removing defective potatoes
✔ Sorting the product by quality
✔ Preventing any impurities or unsuitable potatoes from entering the frying stage
✔ Enhancing production quality by up to 40%
For this reason, Smartpack developed the Semi-Fried Potato Inspection Machine to act as the precise “eye” that protects your production line and guarantees a consistent, high-quality product that competes strongly in the market.
If you operate a full line, you may also check:
• Semi-Fried Potato Production Line – Smartpack
• Potato Peeling Machine – Smartpack
The Semi-Fried Potato Inspection Machine sorts potatoes after blanching or partial frying and before entering the final frying or packaging stage. It removes:
✔ Broken pieces
✔ Non-uniform cuts
✔ Impurities
✔ Unusable potatoes
This ensures:
✔ A consistent final product
✔ Reduced waste
✔ Clearly improved potato quality
✔ Higher market value
It can also be easily integrated with other equipment, such as:
• Front Conveyor Belt for Packed Bags – Smartpack
⭐ Features of the Semi-Fried Potato Inspection Machine
1. High-precision sorting
Designed with advanced mechanical accuracy to inspect each piece individually.
2. Enhanced final product quality
Automatically rejects unsuitable pieces.
3. High production speed
Ideal for large-scale production lines.
4. Low energy consumption
Efficient and economical design.
5. Compatible with all potato lines
Perfectly synchronized with full semi-fried potato lines such as:
• Semi-Fried Potato Production Line – Smartpack
⚙️ Technical Specifications
| Specification | Value |
|---|---|
| Machine Type | Potato Inspection Machine – Industrial Inspection |
| Product Type | Semi-fried potatoes |
| Material | Stainless Steel 304 |
| Capacity | Customizable (200–1000 kg/hour) |
| Sorting System | Mechanical / Vibratory |
| Voltage | 220V or 380V |
| Control | Control panel or PLC |
| Safety Level | Electrical protection + sensors |
Materials Used
✔ Food-grade stainless steel
✔ Anti-vibration heavy-duty base
✔ Industrial motors
✔ Inspection and selection sensors
✔ Hygienic, non-rusting inspection surface
Operating Method
-
Start the machine from the control panel.
-
Feed the semi-fried potatoes via the conveyor belt.
-
Potatoes pass through the inspection table or sorting blade.
-
Defective pieces are removed manually or automatically.
-
Healthy pieces move to the next stage:
✔ Cooling
✔ Frying
✔ Packaging
The machine integrates seamlessly with:
• Potato Peeling Machine – Smartpack
• Semi-Fried Potato Production Line – Smartpack
Inspection & Quality Control
✔ Vibration inspection
✔ Sorting accuracy test
✔ Sensor functionality check
✔ Flow speed testing
✔ Adjusting table angle for optimal sorting results
Routine Maintenance
Daily
✔ Clean inspection surface
✔ Remove potato residues
✔ Check general movement
Weekly
✔ Lubricate motors
✔ Check bolts
✔ Inspect sensors
Monthly
✔ Calibrate vibration system
✔ Inspect electrical system
✔ Test safety mechanisms
Operating Hours
✔ Operates 12–18 hours daily
✔ Can run 24 hours for large production lines
✔ Designed for continuous operation
Spare Parts & Availability
Available at Smartpack:
✔ Vibration bases
✔ Sensors
✔ Control panels
✔ Industrial motors
✔ Rollers and conveyor belts
Engineering & Manufacturing
✔ High-precision CNC manufacturing
✔ Full stainless-steel structure
✔ Professional finishing
✔ Anti-rust treatment
✔ Test run before delivery
Operating Requirements
✔ Proper ventilation
✔ Stable flooring
✔ Stable electrical supply
✔ Trained operator
✔ Clean production room
Commercial Terms
✔ One-year warranty
✔ Installation and commissioning
✔ Staff training
✔ Year-round technical support
✔ Flexible payment options
Control Options
✔ Simple control panel
✔ Optional PLC system
✔ Safety sensors
✔ Automatic shutdown
Standards & Certifications
✔ CE compliant
✔ Food-grade materials
✔ Low noise level
✔ Energy-efficient performance
Professional Contracting Steps
-
Determine required production capacity
-
Visit or receive technical specifications
-
Submit technical & financial offer
-
Contract signing
-
Start manufacturing
-
Shipping & installation
-
Test run
-
Team training
-
Warranty certificate handover
❓ Frequently Asked Questions (FAQ)
Is the machine suitable for all potato types?
Yes, it works with all semi-fried potato sizes.
Does it require heavy maintenance?
No, maintenance is very simple.
Can it be integrated into a full production line?
Yes, it is designed for complete potato frying lines.
Are spare parts available?
Yes, all parts are available at Smartpack.
✔ More precise inspection… higher product quality
✔ Because quality is your priority… Smartpack delivers the solution
✔ A potato inspection machine that instantly elevates your product
✔ No defective piece passes through… quality starts with control